Tahini Oats with Silan
Serves 15 mins prep3 mins cook
A simple and delicious oatmeal recipe featuring gluten-free oats, riced cauliflower, cashew milk, protein powder, pumpkin seeds, flaxmeal, apple, tahini, and date syrup (Silan) for a sweet, savory, and healthy breakfast.
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What you need
Instructions
Combine 1/3 cup GF oats, 1/2 cup riced cauliflower, and 3/4 cup cashew milk. Microwave until cooked, about 2 1/2 minutes. Stir in 1 scoop of Nuzest Just Natural protein, 1 tablespoon pumpkin seeds, and 1 tablespoon flaxmeal. Top with chopped apple, Soom Foods tahini, and Silan syrup.View original recipe