Spicy Iced Coffee with Cayenne Date Nectar
Serves 13 mins prep0 mins cook
Start your Monday right with a homemade iced coffee! This recipe uses Cayenne Date Nectar to give your drink a unique and delicious kick. Simple to make and perfect for a productive day.
0 servings
What you need

espresso

cup ice
Instructions
Pour your espresso shots over your full cup of ice. Gently pour your dairy-free milk over top. Drizzle desired amount of Cayenne Date Nectar on top. Admire how gorgeous it is before stirring and chugging it down. Automatically make another one because it was just that good.View original recipe
