Churro Waffles with "Mexican Hot Chocolate" Choco Sauce

1 Start by mixing up your waffle batter and heating up your waffle iron. Once the waffle iron is ready, start cooking your waffles! Or if you're using premade waffles - start toasting them up!
2 While the waffles are cooking, start making your chocolate sauce. Heat all the ingredients except the butter and the powdered sugar *if using. You can either use the microwave or a small sauce pan but watch it carefully!! The chocolate will burn quickly. 
3 Once the chocolate mixture has heated up, whisk in the butter and powdered sugar *if using. Let the sauce start to cool.  
4 Once the waffles are ready, lightly coat in the melted coconut oil before sprinkling them with the sugar and cinnamon - you'll have leftover sugar and cinnamon. 
5 Eat immediately with a drizzle of the chocolate sauce!