Healthier Cookie Dough Balls

Name: Healthier Cookie Dough Balls
Prep time: 25 min
Cook time: 30 min
Total time: 25 min
Yield: 2
Ingredients: - 1 cup (256g) cashew butter, I used @georgiagrinders; - 1/4 cup (60 ml) maple syrup; - 1/4 cup (60 ml) plant-based milk; - 2 servings (50g) smooth vanilla pea protein (code: thekellykathleen) (not included in Jupiter's ingredients list); - 1/4 cup (30g) oat flour; - 1/4 cup (30g) almond flour; - 1/4 cup dark chocolate chips… or however much you want! I used @hukitchen as they’re sweetened with dates *discount in bio

25 mins prepServes 2

anyone else ever try a recipe that tasted a little too much like health? 😅This cookie dough recipe tastes like actual cookie dough and will leave you satisfied with a nice serving of protein, fats and carbs!

2 servings

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Instructions

1. In a large bowl, combine the ingredients except for the salt with a wooden spoon or spatula.
2. Press the dough into an 8x8 container for bars OR roll the dough into 16 balls and place the dough balls in the container.
3. Chill for an hour before enjoying. 
4. Keep in an air tight container in the fridge for up to 5 days.

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Healthier Cookie Dough Balls

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Instructions

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