Hearty Whole Wheat Waffles

Name: Hearty Whole Wheat Waffles
Prep time: 30 min
Cook time: 40 min
Total time: 30 min
Yield: 2
Ingredients: 1 cup of buttermilk; 1 tbsp dairy free butter, melted; 1 cup of whole wheat flour; 3 tbsp granulated sugar, I used monk fruit; 1/2 tbsp cornstarch; 1/2 tbsp baking powder; Pinch of salt; ⠀⠀⠀⠀⠀⠀⠀⠀⠀

30 mins prepServes 2

A fiber-filled, dairy and egg free breakfast made for a slow Sunday.

2 servings

Checkout experience

Shop ingredients

Instructions

Start by preheating your waffle maker. While your waffle iron is preheating, mix together the ingredients in a medium sized bowl. Once your waffle iron is ready, spray it with cooking spray before pouring half the batter onto your greased iron. Let it cook until no steam is visible (around 5 minutes) and repeat with the remaining batter. Top with whatever you please!

View original recipe

Hearty Whole Wheat Waffles

What you need

Instructions

More recipes

Quick Weetabix Breakfast Bowl with Peaches and Strawberries

Chocolate Covered Caramel Pretzel Bites

Pumpkin Spice Coffee Cake

Vegan Carrot Cake Loaf with Cream Cheese Frosting

The EASIEST recipe for Blueberry Danishes everrrr!!

Vegan Zucchini Chocolate Chip Blondies

Healthier Cookie Dough Balls (or bars!)

5-Ingredient Chocolate Peanut Butter Eggs

Vegan Chocolate Espresso Blondies

Dairy-Free White Chocolate Macadamia Nut Cookies

Vegan Banana Snickers

French Toast Casserole sweetened with a single banana