High Protein Sugar Cookie Bites

0 In a medium, stir together the first four ingredients together until combined.
1 Add in 1/2 - 1 tbsp of milk if needed to combine further.
2 Roll the dough into 6-8 balls and place them in the fridge to firm up a bit - at least 15 minutes.
3 In the last few minutes of chilling, melt your white chocolate (at least 1/4 cup, 1/2 will make it easier but you won’t use it all!) in a small microwave safe bowl.
4 Once the chocolate is melted, use whatever utensil (your hands included!) to roll the bites in chocolate before placing them on a piece of parchment paper to set. Make sure to top the white chocolate with sprinkles before it sets if you choose to use them!