Quinoa Breakfast Bowl

Name: Quinoa Breakfast Bowl
Prep time: 10 min
Cook time: 25 min
Total time: 10 min
Yield: 1
Ingredients: 2 cup Water; 1 cup Quinoa, rinsed well; @foragerproject dairy-free unsweetened yogurt mixed with pea protein; Raspberries; Blueberries; Hemp seeds; Almond slices; Cacao nibs; splash Maple syrup

10 mins prepServes 1

Breakfast is my favorite meal of the day but even I sometimes I get bored my usual favorites. Enter this quinoa bowl - full of protein, fiber and fats, it always satisfies!

1 servings

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Instructions

To make quinoa: Combine 1 cup rinsed quinoa and 2 cups water in a medium pot. Bring to a boil, cover, and reduce the heat. Simmer for 15 minutes. Remove the pot from the heat and let it sit, covered, for 10 minutes more. Then, remove the lid and fluff with a fork!

To assemble the bowl: Use warmed quinoa (leftovers work great). Mix dairy-free unsweetened yogurt with a little pea protein. Combine the warmed quinoa with the yogurt mixture, raspberries, blueberries, hemp seeds, almond slices, cacao nibs, and a drizzle of maple syrup.

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Quinoa Breakfast Bowl

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