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Spiced Golden Breakfast Cookies (GF, V) | The Kelly Kathleen

Spiced Golden Breakfast Cookies (GF, V)

Spiced Golden Breakfast Cookies (GF, V)

25 mins prepServes 8

These nutritious breakfast cookies are packed full of healthy fats and anti-inflammatory spices.

8 servings

What you need

gluten free flour

2 cup gluten free flour

banana

pumpkin seeds

⅓ cup pumpkin seeds

coconut

¼ cup coconut

tumeric

flax seed

2 tbsp flax seed

coconut oil

3 tbsp coconut oil

baking soda

1 tsp baking soda

vanilla extract

1 tsp vanilla extract

salt

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Instructions


1 Preheat your oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
2 In a standing mixer, whisk together all the ingredients. (This recipe is VERY forgiving but it needs to be well combined!)
3 Once combined, divided the dough into eight balls and place them on the parchment paper. Flatten them slightly with your hands before baking them for 12-14 minutes.
4 Cool on a cooking rack and enjoy!

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