Vegan Blender Chocolate Hazelnut Donuts

1 Preheat your oven to 350 degrees F. Spray a mini donuts pan (or regular) with cooking spray and set aside/
2 Throw everything into your high speed blender and blend until combined- about 1-2 minutes. 
3 Pour a tablespoon of the batter into each mold. Mine gave me about 14 donuts. 
4 Bake for 7-10 minutes or until a toothpick comes out clean. Mine took 9 minutes exactly.
5 Eat right away or let cool completely on a cooling rack.
Chocolate Glaze
1 In a small microwave safe bowl, add 1/4 cup chocolate chips and 1/2 tsp coconut oil. Heat for 30 seconds in the microwave. Stir well before heating again in 15 second increments until completely melted. Mine took 45 seconds to melt.
2 Dip, drizzle or spoon until your heart's contentment.