Vegan Caramel Apple Slices on a Stick

Slice a large apple into 1/4 inch slices. Pat dry with a paper towel and carefully skewer each slice. Place the apple slices on a piece of parchment paper and set them aside.

In a small microwave safe bowl, add the peanut butter and maple syrup. Place the bowl in the microwave for 30-45 seconds or until the peanut butter is warmed through.

Add the remaining ingredients (vanilla, sea salt) into the bowl and whisk until combined. 

Top each apple slice with your preferred amount of caramel and place them back on the parchment paper.

Drizzle them with optional dark chocolate and sprinkle lightly with sea salt.

Enjoy right away or cover the apple slices and place them in the refrigerator to be eaten within 24 hours.